FSSAI License and Registration is mandatory for any food business in India that manufactures, stores, transports, or distributes food. The Food Safety and Standards Authority of India (FSSAI) is the legal authority that offers a food license to all food business operators (FBO) in India. Depending on the size and nature of the company, FSSAI registration or license may be required. Obtaining an FSSAI license can provide the food business with legal benefits, build goodwill, ensure food safety, create consumer awareness, and assist in business expansion.
Incorporation Process
The FSSAI Registration process involves the following steps:
Determine the eligibility criteria for your food business registration or license.
Submit the FSSAI registration or license application online with the required documents.
Pay the FSSAI registration or license fee.
Get the FSSAI registration or license certificate with a 14-digit number that needs to be printed on food packages.
Documentation and Other Considerations
The FSSAI licensing and registration procedure and requirements are regulated by the Food Safety & Standards (Licensing and Registration of Food Business) Regulations, 2011.
The FBOs carrying on certain kinds of food business must have FSSAI License/Registration, including petty retailers, retail shops, snacks shops, confectionery or bakery shops, temporary stalls, fixed stalls, or food premises, etc.
The eligibility criteria for FSSAI registration or license depend on business types, turnover, and production capacity.
FSSAI registration is mandatory for petty food manufacturers or the FBO having a turnover of less than Rs.12 Lakhs unless the FBO is covered under compulsory licensing.
FBOs are eligible for essential, central, and state licenses based on the installed capacity and turnover.
can help you obtain an FSSAI license throughout the country quickly and guide you in selecting the proper food category and license.
The attached document provides a detailed guide to the eligibility criteria for Food Business Registration/License.
In conclusion, obtaining an FSSAI License and Registration is mandatory for any food business operator in India that manufactures, stores, transports, or distributes food. The process involves determining eligibility criteria, submitting the application online with the required documents, paying the fee, and obtaining the FSSAI registration or license certificate. FSSAI registration or license can provide legal benefits, build goodwill, ensure food safety, create consumer awareness, and assist in business expansion
Documents Required
- Promoters Passport Size Photo
- PAN Card
- Passport